The Northern Virginia Chocolate Fountain is a 3 tiered , stainless steel tempering pot that operates with an electric pump. The fountain contains 15 pounds of specially blended molten chocolate that flows down the fountain in a fondue fashion, allowing the skewered fruits, cheeses, and pastries to be dipped in the chocolate cascade. The medium fountain is 16 inch in diameter, stands 2 1/2 feet tall and can accommodate a gathering of 300 guests. When coupled with a traditional desert table , it adds both originality and a stunning presentation. Not to mention the incredible smell of chocolate in the air. The chocolate Fountain is a wonderful addition to luncheons, banquets, conferences, seminars, open houses, corporate dinners, wine tasting, proms, holiday celebrations, and fundraisers– the list is endless. It is classy, delicious, and invariably the center of attention. Above all, it is a compliment to every event.

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