Seasons 52 is a fresh grill and wine bar that offers a seasonal menu inspired by the fresh appeal of a farmer's market and what's good now. We use ingredients at their peak of ripeness and rustic cooking techniques, like brick-oven roasting and an open fire of oak and mesquite, which bring out the natural flavors of food and help us create dishes that are simply lighter.
With signature items like Cedar Plank-Roasted Salmon, Filet Mignon, Flatbreads and Mini Indulgence desserts, each under 475 calories, you are free to explore in a multi- course experience. Our menu is paired with an ever-changing collection of more than 100 wines, 52 of them available by the glass, along with exceptional seasonally-inspired cocktails.
Enjoy live music in our piano bar. Or host a group at our Chef's Table or in a private dining room.
There's always something new to discover at Seasons 52.
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